kosher salt (B1)
noun phrase
Pronunciation: /ˈkɒʃər ˈsɔːlt/
Definition
A type of salt with a coarser texture than regular table salt, often used for curing and preserving meats, as well as for adding flavor to dishes.
Examples
Kosher salt is a key ingredient in many traditional recipes.
The butcher used kosher salt to cure the bacon.
How to Use kosher salt
- use kosher salt (verb phrase)
- to add flavor or preserve food — "She uses kosher salt to season her dishes."
- kosher salt and (collocation)
- used with other ingredients — "The recipe calls for kosher salt and black pepper."
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