ambarella (B2)
noun
Pronunciation: /ˌæmbəˈrɛlə/
Definition
A type of tropical fruit native to Central and South America, also known as the water apple, with a sweet and slightly sour taste.
Examples
The ambarella fruit is rich in vitamins and minerals, making it a popular choice for health-conscious consumers.
In some parts of the world, ambarella is used to make jams, preserves, and other sweet treats.
The ambarella tree is a fast-growing evergreen that can thrive in a variety of environments.
How to Use ambarella
- ambarella fruit (collocation)
- the fruit of the ambarella tree — "The ambarella fruit is a popular ingredient in many Southeast Asian dishes."
- ambarella tree (collocation)
- the tree that produces the ambarella fruit — "The ambarella tree is a fast-growing evergreen that can thrive in a variety of environments."
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